Sold in high class French restaurants first marinaded and then
cooked in white wine.
Ox Cheeks benefit from long, slow, moist cooking after which they
become velvety soft and succulent.
Overnight in the bottom oven of an Aga is ideal.
500g in one piece.
Ox Cheek - 500g
- Product Code: 142
- Availability: In Stock
Tags: Ox Cheek - 500g