• Feather Steak (Beef) - 500g
Feather Steak is tucked under the 'fin' of the shoulderblade
So called as the fibres of the meat are arranged like the
filaments in a bird feather, both on the side and also when
cut across as steaks.

Cook for too long or at too low a temperature and you will
have to wait for quite a long time for it to be tender again.

So be bold, slice to make half inch or thicker steaks, slap
into a smoking hot pan with a little butter or olive oil, brown
quickly on each side, season with salt and pepper and enjoy!

OR Split horizontally and cut into neat 'Flat Iron' steaks for cooking as above.

OR Slow cook the whole piece, remove the covering membrane
and cut into thick slices.

Also good in pies and casseroles. Rich, full flavour.

500g piece.

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Feather Steak (Beef) - 500g

  • Product Code: 144
  • Availability: In Stock
  • £6.05


Tags: Feather Steak (Beef) - 500g

Heal Farm Meats Ltd

Heal Farm Fine Foods are among the market leaders purveying fine foods in the UK. A full selection of award winning meat, poultry, game, pies and desserts. By carefully selecting fine cuts from top quality animals, which produce "real" meat, "you really can taste the difference".

Accreditations

Taste of west
The institute of meat
Tough standards Tender standards

Contact Us

  enquiries@healfarm.co.uk

  01769 574 341

   Heal Farm Meats Ltd, Unit 5 Lime Field South, Pathfields Business Park, South Molton, Devon, EX36 3LH

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